On the 17th – the 24th of July the streets of Bristol will be full of excited graduates waving about their mortarboards in celebration of..
Following on from the success of our first Sherry Club meeting, we are pleased to announce that our second Sherry Club will be hosted by..
Here at Pata Negra we are on a sherry mission. We love the stuff and we want you to love it as much as we do, and as much as it deserves...
The restaurant at Pata Negra takes it’s name from the distinctive black hoof of the Iberico pig, a breed of pig renowned the world over for the quality of it’s meat.
To celebrate the launch of this years Make Sunday Special we’re making everything a little more Spanish!