New Year’s Eve is the perfect excuse to eat, drink and be merry, and as far as we’re concerned there’s no better way to see out 2017 and say hello to the New Year than with our indulgent four course tapas Spanish feast!
Back by popular demand, we’re pulling out all the stops for New Year’s Eve with our famous Tapas Feast – a night of excellent food, fine wine all served in the laid back surroundings of our restaurant. We’ll be treating you to a specially created four course tapas menu, complete with Cava on arrival, perfectly suited to anyone wanting a relaxed culinary celebration this New Year.
For just £45 you can tuck into an indulgent authentic Spanish tapas menu, created specially by our head Chef Danny.
Glass of Mas Pere Reserva, Cava
Salted nuts & olives Spanish charcuterie board
Salt cod fritters, tartar sauce Fried cauliflower, Jamón Ibérico, breadcrumb
35 day aged bone in rib, Picos blue cheese sauce & wild mushrooms Patatas Bravas
Chocolate delice, almond* Turrón
Please advise of any dietary requirements or allergies
The evening will kick off with Cava on arrival at 7:30pm, and after dinner anyone wanting to dance in the New Year can enjoy discounted entry to Noche Negra, Pata Negra’s secret cocktail bar and nightclub. Tickets can be booked by called 0117 927 6762 or emailing firstname.lastname@example.org.